Welcome to Tomaso's Canteen
Tomaso's Canteen, nestled at 18 Hampshire St in Portland, ME, is a cozy haven for comfort food lovers. Resurrected from a historic dive bar, it offers a relaxed atmosphere where exceptional service meets delicious fare. Their 1/3 lb. fresh ground chuck burgers and mouthwatering Steak Bomb sandwiches are local favorites, complemented by crispy fries and signature Dump Truck Fries. Don’t miss the scrumptious mac and cheese topped with bacon and iconic red hot dog slices. With a diverse drink menu and a welcoming vibe, Tomaso's is perfect for casual dining or a laid-back drink with friends. Experience warmth and flavor in every bite!
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18 Hampshire St, Portland, ME 04101, United States18 Hampshire St, Portland, ME 04101, United States Hotline: +1 207-536-1285
Welcome to Tomaso's Canteen, a delightful gem nestled in the heart of Portland, Maine. Located at 18 Hampshire St, this revived dive bar has transformed since its rebirth in 2015, dispensing delectable comfort food and an inviting atmosphere that feels so much like home.
Stepping inside, you’ll immediately notice the cozy vibe that envelops you. The staff radiate warmth and attentiveness, ready to guide you through a menu filled with local highlights. It’s true what they say: size doesn’t matter when a place can serve up smiles as big as its flavors.
One of the standout offerings is the Mac & Cheez—a rich, creamy concoction adorned with crispy bacon and, for the adventurous, sautéed Buffalo chicken. Priced at just US$9.00, this dish epitomizes comfort food, with every bite reminiscent of cherished childhood favorites. For those seeking something even heartier, don’t miss the Steak Bomb Sandwich. This robust creation features juicy steak enveloped in soft, flavorful bread, perfectly absorbing its savory juices.
Let’s not forget the popular Dump Truck Fries—a crispy, seasoned delight that pairs perfectly with their refreshing selection of beers. Whether you opt for a Bud Light at US$4.00 or one of the rich flavors of an Italian craft beer, each sip complements the food beautifully.
But Tomaso's Canteen isn’t just about food; it's about community. As noted by patrons, this cozy venue is ideal for unwinding after a long day or catching up with friends over a game on the big screens. The ambiance invites you to settle in and savor each moment, creating lasting memories over talks and laughter.
The canteen has quickly garnered a reputation as a go-to spot in Portland. Customer favorites include the wings, deemed consistently crispy and flavorful, and the inviting atmosphere that makes you want to linger just a little longer. It's clear from the rave reviews that each visit leaves you full and satisfied, yearning to return and explore more of Tomaso’s impressive menu.
So whether it’s a simple night out for a Grownup Pb&J cocktail or a gathering of friends to enjoy hearty bites and cold brews, Tomaso's Canteen stands out as a place that combines comfort, flavor, and community in every detail. Experience it yourself; your taste buds will thank you.
Downtown Portland, Maine. March 2025. Cold winds make a 40-degree day feel like a 20. Perfect conditions for a local place that exudes hygge. Resurrected and renamed, in 2015 this dive bar took over after the age-old Sangillo's closed. A small space with big smiles and great service. Not the best place for a big crowd but if you get there at the right time it could work. I was greeted immediately by the bartender. A quick cold beer was served and I asked for some help with a menu choice the Steak Bomb sandwich was chosen and it didn't disappoint. I prefer softer breads with sandwiches. This one soaked up the juices. Fries were crisp, not overcooked and complete with a hint of seasoning. I add malt vinegar. Comfort pub food at its best. Two big screens to keep up with games. Will go again.
My gf and I were in Portland today and saw Tomaso’s ... We were hungry but didn’t know what to think at first.. so we checked out the reviews before going in.. let me just say. The reviews about how delicious the Steak and Cheese Sub and Dump Truck Fries are worth the hype!! Sooooo Good!! It’s a cozy venue with a very pleasant and attentive staff! We went in hungry and left happy and very satisfied ! This place is definitely worth the visit!
Tomaso’s Canteen has quickly become my go-to lunch spot. Their mac and cheese loaded with bacon and iconic red hot dog slices is next-level comfort food. The wings are solid too—crispy, flavorful, and always hit the spot.
Stopped in for drinks before finding dinner but we enjoyed the vibe, service and drinks so much we stayed the evening and had great wings and pasta. Even though it was a Sunday, it was hopping. Shawna provided great service and advice on breweries to visit.
Love getting to visit here! The atmosphere felt so comfortable and personal. My buddy and I came for drinks and felt right at home. We had the mac and cheese with chicken tenders and bacon. Definitely recommend trying that dish out as it was delicious!
Oh, what to say about Tomaso's but if you're looking for a small little hole in the wall for one of the best steak bombs ever in New England, then look no further. This is the place to be. It looks intimidating at first but you realize upon entering it's just a vibrant, intimate little sit-down bar. All the neon and lights inside just adds to its rustic charm. Now to the main subject, the steakbomb. Tender, very peppery shredded beef, red peppers, succulent onions, and that cheese sauce. Oh, the cheese sauce. Just perfectly salty, creamy, and perfect to dip your crunchy fries into. Think 'a grungy biker with a teddy bear personality' energy. This is what Tomaso's is and I'm all for it. I can't wait to go back again sometime. Local beer on tap, too! Delicious!
GET THE MAC & CHEESE! So cheesy and delicious! Definitely recommend the hot dog and the chicken tender macs they were so yummy! Fried pickles were cooked perfectly and came with a super yummy sauce. Highly recommend this place for a quick bite!
Steak bombs will save your life. Sub weighed 5lbs of solid slamming. Plus getting food past 11pm on a Tuesday in Portland wins my heart.